Chocolate Macadamia Nut Cookies

Delight in these Chocolate Macadamia Nut Cookies that combine rich chocolate and buttery macadamia nuts in each bite.

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Prep Time 15

Cook Time 12

Cooling Time 10

Total Time 37

Servings: 24 cookies

Course: Dessert

Cuisine: American

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

Cookie Dough

2 1/4 cups all-purpose flour this provides the structure and base for your cookies.
1 teaspoon baking soda helps the cookies rise, making them soft and chewy.
1 teaspoon salt a pinch enhances the flavors and balances the sweetness.
1 cup unsalted butter using softened butter gives the cookies a rich, creamy texture.
3/4 cup granulated sugar for sweetness and a crisp texture on the outside.
3/4 cup packed brown sugar adds moisture and depth of flavor due to its molasses content.
1 teaspoon vanilla extract infuses a warm, aromatic essence that complements the chocolate.
2 large eggs act as a binding agent, helping create a chewy texture.
2 cups semisweet chocolate chips the star of the show, providing rich chocolatey goodness.
1 cup macadamia nuts add a buttery crunch and a unique twist to the classic chocolate chip cookie.

Equipment

Oven
Mixing bowl
Cookie scoop
Baking Sheets

Method

Directions

Preheat your oven to 350°F (175°C).
Mix the dry ingredients: combine 2 1/4 cups of all-purpose flour, 1 teaspoon of baking soda, and 1 teaspoon of salt.
Cream the butter and sugars in a large bowl until light and fluffy.
Add the eggs one by one, incorporating each before adding the next.
Gradually combine the flour mixture with the wet mixture until just combined.
Fold in the chocolate chips and macadamia nuts.
Scoop out the dough onto prepared baking sheets.
Bake for 10-12 minutes until edges are golden.
Allow to cool on baking sheets for a few minutes before transferring to wire racks.

Nutrition

Serving: 1cookieCalories: 200kcalCarbohydrates: 25gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Optional: Drizzle with melted chocolate for an extra indulgent touch.

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