Gather all your ingredients on the counter for easy access.

Mix pancake mix, eggs, and milk in a large bowl until smooth.

Preheat a nonstick skillet over medium heat, lightly greasing it with butter.

Pour about ½ cup of batter into the skillet for each pancake.

Arrange the cooked pancakes on a large board or platter, alongside fresh berries and syrups.

Serve immediately so everyone can top their pancakes with their favorite combinations.