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–+ servings
Peppermint Fluff Dip

Peppermint Fluff Dip

This Peppermint Fluff Dip is a festive treat perfect for gatherings, blending creamy flavor with a hint of peppermint.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base
  • 8 oz whipped cream cheese helps create a creamy, rich foundation for your dip.
  • 1 cup powdered sugar adds sweetness without grittiness for that perfect fluffy texture.
  • 8 oz Cool Whip provides lightness and makes the mixture extra fluffy.
Flavoring
  • 1 tsp pure peppermint extract a key ingredient that infuses that delightful peppermint flavor throughout.
Garnish
  • 1/2 cup crushed candy canes adds a joyful crunch that complements the dip beautifully!

Equipment

  • Mixing bowl
  • spatula
  • serving bowl

Method
 

Preparation
  1. Gather all your ingredients and let them come to room temperature for about 15 minutes.
  2. In a mixing bowl, beat the whipped cream cheese and powdered sugar until silky and smooth.
  3. Gently fold in the Cool Whip until fully incorporated.
  4. Add the peppermint extract and mix slowly, adjusting the peppermint flavor to your liking.
  5. Transfer the dip into a serving bowl and sprinkle crushed candy canes on top.
  6. Chill in the refrigerator for 1 hour before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gCholesterol: 20mgSodium: 50mgPotassium: 30mgSugar: 18gVitamin A: 500IUVitamin C: 1mgCalcium: 10mg

Notes

Allowing the dip to chill combines the flavors and improves the consistency. Optionally, drizzle in extra peppermint extract for flair before serving.

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