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Valentine Jam Heart Thumbprint Cookies

Valentine Jam Heart Thumbprint Cookies

Delightful Valentine Jam Heart Thumbprint Cookies filled with sweet jam, perfect for sharing with loved ones.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: Baked Goods
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dough Ingredients
  • 2 cups All-purpose flour
  • 1 cup Unsalted butter softened
  • 1/2 cup Granulated sugar
  • 1/2 cup Powdered sugar for rolling
  • 1 large Egg yolk
  • 1 teaspoon Vanilla extract
Filling
  • 1/2 cup Favorite jam raspberry or strawberry

Equipment

  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Oven

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Cream together softened butter and granulated sugar in a large mixing bowl until light and fluffy.
  3. Mix in powdered sugar, egg yolk, and vanilla extract until everything is well combined.
  4. Add all-purpose flour gradually, stirring until just combined.
  5. Form small balls of dough (about one inch in diameter) and roll them in powdered sugar.
  6. Press your thumb into the center of each ball to create an indentation. Spoon in your favorite jam.
  7. Bake for 12-15 minutes until golden brown.
  8. Optional: Dust with more powdered sugar before serving.

Nutrition

Serving: 1cookieCalories: 100kcalCarbohydrates: 15gProtein: 1gFat: 4gSaturated Fat: 2gCholesterol: 10mgSodium: 30mgPotassium: 50mgSugar: 6gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

Ensure butter is softened properly for the best texture. Use high-quality jam for best flavor.

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