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–+ servings
Valentine Pink Kiss Cookies

Valentine Pink Kiss Cookies

Delight in the burst of flavor from Valentine Pink Kiss Cookies, featuring a charming pink hue and chocolate kisses inside.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cookie Dough
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter softened
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 tablespoon pink food coloring adjust for color preference
  • 1 teaspoon raspberry extract
Topping
  • 24 pieces chocolate kisses

Equipment

  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Whisk
  • scooper

Method
 

Baking Steps
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Cream together the granulated sugar and softened unsalted butter for about 3 minutes until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition, then incorporate raspberry extract and pink food coloring.
  4. Whisk together flour and baking powder, then gradually add to wet ingredients, stirring gently.
  5. Scoop tablespoon-sized dollops onto the baking sheet, leaving space between each cookie.
  6. Bake for 10-12 minutes until edges are lightly golden, then press a chocolate kiss into each cookie while warm.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 20mgSodium: 50mgPotassium: 60mgSugar: 10gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

For an extra special touch, drizzle with white chocolate before serving.

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